French Apple Cake

  • prep: 20 min
  • cook: 55 min
  • total: 1 hr 15 min
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  • servings:
  • Ingredients

    • 3/4 c. Cup 4 Cup Gluten Free Flour Blend
    • 3/4 tsp. baking powder
    • pinch salt
    • 8 tbsp butter, melted and cooled
    • 4 large apples - peeled, cored & cut into 1" pieces (variety)
    • 2 large eggs, room temperature
    • 1/2 c. white sugar
    • 1/4 c. brown sugar
    • 2 tbsp. white rum
    • 1/2 tsp. LorAnn Vanilla Extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1463 % Daily Value *
    • Total Fat: 92 g 141.68%
    • Saturated Fat: 58 g 291.6%
    • Trans Fat: 4 g %
    • Cholesterol: 244 mg 81.39%
    • Sodium: 1144 mg 47.68%
    • Calcium: 102 mg 10.24%
    • Potassium: 33 mg 0.94%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.61%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 151 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 149 g
    • Protein: 1 g
    • Alcohol: 10 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 56.78%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat18
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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